JH1800 Interfold Napkin

group name: Commercial Paper Hand Towel & Toilet Paper Refills

Min Order: 200 carton

brand name: Smarlean

model: JH1800

Nearest port for product export: Shenzhen, Guangzhou

Delivery clauses under the trade mode: FOB, CFR, CIF, EXW, Express Delivery

Acceptable payment methods: T/T, L/C, PayPal, Westem Union, Cash

update time: Tue, 16 Dec 2025 02:29:27 GMT

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Packging & Delivery

Min Order200 carton

Briefing

Smarlean Interfold Napkin is designed to deliver hygiene, efficiency, and comfort for modern foodservice environments. With its one-at-a-time dispensing system, users touch only the napkin they take, reducing cross-contamination and improving overall cleanliness.

Detailed

PRODUCT DESCRIPTION

Smarlean Interfold Napkin is designed to deliver hygiene, efficiency, and comfort for modern foodservice environments. With its one-at-a-time dispensing system, users touch only the napkin they take, reducing cross-contamination and improving overall cleanliness. Made from soft, food-contact-safe material, the napkin ensures a pleasant dining experience while meeting strict safety standards required in restaurants, cafés and food court. Its strong and highly absorbent structure allows it to handle spills and wiping tasks with ease, helping facilities maintain a clean and professional environment. Engineered to reduce consumption and improve operational efficiency, the Interfold Napkin system offers a cost-effective solution for high-traffic foodservice locations.

PRODUCT PARAMETER

Model	Quality	Color	No. of Plies	Panels/ Fold	Sheet Size L×W (cm)	Sheets/ Bundle	Bundles/ TRP	Sheets/ TRP
JH1800	Standard	White	4	2	18*13.2	105	100	10500
Note: TAD-grade Napkins are in active development.

KEY FEATURES

🔵 Hygienic One-at-a-Time Dispensing: Prevents cross-contamination and reduces waste by allowing users to take only what they need.

🔵 Soft, Food-Contact Safe Material: Comfortable to use and fully compliant with food-contact safety standards.

🔵 Strong and Highly Absorbent: Effective for wiping hands, cleaning small spills, and maintaining dining area cleanliness.

🔵 Cost-Effective for Busy Foodservice Environments: Lower consumption and reduced refill frequency help minimize operating costs.